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Overcooked meat can be caused cancer ?

How to cook meat , fried or grilled it makes the risk of cancer rose as much as two -fold . Results of research conducted by the Norwegian Institute of Public Health was also mentioned that frying meat and burning quite risky because the heat is usually able to convert the sugars and amino acids in meat tissue into compounds that increase the risk of cancer .

The cancer-causing compounds commonly called food mutagens produced from high temperatures while burning or frying meat . Other compounds called HCAs that are trigger cancer .

The researchers then used laboratory rats to prove the truth of that overcooked meat is cooked can cause cancer risk doubled .

" We want to study the development of intestinal tumors in mice that resemble human as yours and compare them to rats fed regular food mutagens experience , " said one researcher told the Daily Express , as quoted by the Times of India ( 19 / 03 ) .

The results were quite surprising , because tumors in the intestine increased from 31 % to 80 % in mice that have human organs like .

The researchers also concluded that the rat should not be used as a regular research on the health risks that infect humans , such as cancer risk from eating this overcooked meat .

Although usually a lot of suggestions on how to cook meat fried or baked until completely cooked so that the presentation does not look like raw meat , but these suggestions should be considered in order to avoid any re risk of esophageal cancer by two-fold .

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